Creale, Creole, French
813 Rue Bienville Street, New Orleans, LA, 70112 | Phone: (866) 230-8895
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
French-Creole cuisine is served in an elegant and historic atmosphere enhanced by attentive, formally attired servers. The menu appeals to both traditional and adventurous palates with original creations and signature specialties alongside a variety of classic selections. Favorites include "Oysters Arnaud," "Crawfish O'Connor" and soufflé potatoes. Guests may choose the main dining room or the more casual Jazz Bistro, which features live music. Gentlemen are encouraged to wear jackets in the main dining room. Arnaud's Mardi Gras Museum is worth exploring. Lunch service on Friday only.
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