Steak
953 Phillips Ave, Toledo, OH, 43612 | Phone: (419) 476-4154
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
This classic steakhouse also serves seafood in a vintage dining room hearkening back to the 1920s. Steaks are broiled at 1,500 degrees and served with a choice of accompaniments. Menu selections include porterhouse steak, lamb chops, broiled salmon and Alaska king crab legs. Make sure to save room for the rich and creamy New York-style cheesecake that’s finished with raspberry coulis. Professional and attentive service prevails.
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