International
945 Main Ave, Durango, CO, 81301 | Phone: (970) 259-5555
Noteworthy by meeting the industry-leading standards of AAA inspections.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Set within a building that dates back to the Old West, the restaurant occupies a centuries-old saloon rich with history. Today, it pairs that storied past with a modern culinary vision, creating a distinctive dining experience where elevated cuisine meets a warm, historic ambience. The kitchen offers a thoughtfully curated menu that highlights a vibrant array of premium, seasonally driven ingredients. Some noteworthy dishes include Skuna Bay salmon, a Duroc pork chop, rainbow trout and green curry mussels bathed in a fragrant coconut curry sauce. A well-composed charcuterie board showcases an assortment of cured meats and artisanal cheeses, ideal for sharing, while custom-crafted cocktails complement the restaurant's elevated yet approachable cuisine. The menu reflects a commitment to quality and creativity, blending refined technique with bold, fresh flavors. Desserts provide a playful finish, with inventive offerings such as matcha shortcake and indulgent s'mores. Brunch is served on both Saturday and Sunday.
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