American, Farm-to-table, Vegetarian / Vegan
901 W. Morgan St., Raleigh, NC, 27603 | Phone: (919) 833-8898
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Since 1975 this casual, eclectic eatery has focused on farm-to-table meals with a menu that leans heavily toward creative vegetarian fare, but also includes fresh seafood, chicken and steak. The restaurant's pride remains creative preparations of health-conscious fare, which incorporates low-fat, nondairy, vegan and vegetarian entrées. Desserts are made fresh daily on site. Brunch, served weekends, is a tasty event, with an array of Benedicts, hash, and scrambles featured.
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