FrenchFrench
909 Burlington Ave, Western Springs, IL, 60558 | Phone: (708) 260-7017
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Set in a nearby Chicago suburb, this restaurant from renowned chef Paul Virant centers on traditional French-inspired cuisine. The menu includes well-known dishes such as duck confit, trout amandine, pork chasseur and steak frites, prepared with careful technique. Guests can dine at preset bar tables, a counter facing the open kitchen, or in an intimate dining room featuring black-and-white tile floors, exposed brick and Parisian artwork. Service is polished and attentive.
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