American, Contemporary American
601 Skokie Blvd, Northbrook, IL, 60062 | Phone: (847) 205-4433
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
After preparing upscale haute cuisine for many years in the Chicago-based Ritz-Carlton hotel, this notable chef, with her equally talented partner, now prepares upscale comfort food. Highlights include chicken cutlets, sirloin burgers, crispy half-boneless chicken, and Lake Superior Whitefish. The menu items occasionally change as the restaurant goes out of its way to obtain the freshest possible items.
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