Ind, Indian, Global, International, Asian
4128 Magazine St., New Orleans, LA, 70115 | Phone: +1 (504) 323-2626
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
The influence of the Chef’s Indian heritage, global travels to France, Thailand, Singapore and China, and his time in New Orleans, can be found incorporated into his unique menu creations. Crab pudha, salmon pani puri and chicken lasooni are offered on the small plates menu. Main plates include Tamarind shrimp, pork vindaloo and Rohan duck breast. Be sure to try the Tandoori Naan.
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