French, American, Seafood
9550 Waples Street, Suite 115, San Diego, CA, 92121 | Phone: (858) 450-9557
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Set above a retail wine shop in a commercial district, this casual yet upscale restaurant complements its good food with an extensive wine list. Known for his creative dishes, the chef presents a contemporary French-influenced menu with entrées such as rack of lamb, venison, pan-roasted salmon and angus beef shortribs. Not to be missed are the rich, imaginative desserts. The menu changes seasonally. Lunch is served Tuesday through Friday.
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