TICKET PRICES STARTING FROM
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Favorite local flavors made by you! Learn how to cook and everything behind two of the most important plates in Peruvian cuisine: Lomo Saltado and Causa Rellena. Learn about their ingredients, process, and history, while you enjoy a lovely cooking class full of music and fun! The best approach to our gastronomy and culture!
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
Option(s)
Cook The Most Popular Dishes
Cooking Class Lomo Saltado and Causa Limeña
Starting from
$24
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